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Lobster & Corn

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Seafood and Pork

Tender BBQ Pulled Pork - slow roasted with potato buns
1/2 tray      full tray 

Baby Back Ribs - grilled in a bbq sauce or dry rubbed
1/2 tray    full tray 

Pork Tenderloin - marinated in a teriyaki sauce served with roasted peppers, onions and potatoes
1/2 tray.  full tray

Sausage & Peppers - sweet or hot sausages sautéed with red and green peppers, onions
1/2 tray    full tray 

Baked Salmon Filet - served over wilted spinach with white wine glaze
1/2 tray      full tray 

Smoked Salmon Platter - thinly sliced Atlantic Salmon on a bed of greens with sliced red onions, capers, chopped eggs and tomatoes with a fresh dill sauce.

Shrimp & Scallop Scampi - served in a garlic butter sauce, rice or linguini
1/2 tray     full tray 

Fish Tacos - battered Cod fish, pico de Gallo sauce, white cabbage wrapped in flour tortillas

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